Looking for baby shower cake ideas? Here is an interesting 'Pea in a Pod' babyshower cake theme submitted by Susan Shearer
This cake was made with size 10, 8 and 6 inch pans. I first frosted with buttercream then covered each cake in fondant. The little pea and pod are made from fondant. The bow is also fondant. If you make this cake, make your pea pod and baby pea at least 24 hours in advance to give them time to dry. Fun cake to make and everyone loved it.
Have you made a baby shower cake recently? Share it here and tell us how you made it.
Each submission must be of at least 300 words.
Tell us about:
- Your cake flavour
- Type of icing used
- Any special tools you used; and
- Step by step instructions for decorating the cake - as you would explain when someone asks you to teach them how you decorated the cake)