Chocolate Dipped Strawberry – How To Make Chocolate Covered Fruits
Chocolate dipped strawberry make not only excellent dessert, but also beautiful cake decoration. These fruits can be prepared in advance and can make any cake look deliciously inviting.
Method of making chocolate dipped strawberries:
Wash the fruits you intend to dip into chocolate thoroughly.
- Pat dry with a clean towel and leave to dry completely.
- Holding each fruit at one end, dip the fruits into the chocolate until almost 2/3 covered in chocolate.
- Lift fruits and shake off excess chocolate back into the bowl.
Place the chocolate covered fruits on a wax paper or parchment paper and leave the chocolate to set.
- Once the chocolate is set, peel off the fruits from the paper and use as desired.
Interested to learn more about using chocolate in decorating cakes? Click here
to learn how to make chocolate drizzle.
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