Holiday cupcakes can really add fun to your holidays. Here is one creative cupcake design you can make for Christmas.
Wondering how to make these cupcakes?
Firstly, you will need a snow flake cutter. If you don’t have one, simply draw one on a greaseproof paper, making sure the diameter is slightly larger than that of your cupcake. Next, roll out some light blue colored fondant and cut out the snow flake design. Attach it to your cupcake with a little royal icing and let the sides of the snowflake to fall gracefully over the sides of the cupcake.
Next, use small snowflake design cutters and cut out small snowflakes out of white fondant and attached them on top of the blue snowflake. Finally, dredge some icing sugar on the completed cupcakes to give them a snow effect.
Do you have a great cake decorating idea? Share your cake photos and decorating story here.
Each submission must be of at least 300 words.
Tell us about:
- Your cake flavour
- Type of icing used
- Any special tools you used
- The occasion the cake is for; and
- Step by step instructions for decorating the cake - as you would explain when someone asks you to teach them how you decorated the cake)
- Your story or adventure in coming up with your masterpieces
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